Seafood-filled rolls and inari with flavorful sauces feature among the sushi at The Roll in San Francisco, CA, available for pickup.
Order onlineNigiri 9pc Set
$48.00
Nine nigiri pieces with assorted fish, seafood, tamago, and seaweed salad.
“I don't often write reviews, but my recent visit to The Roll was truly exceptional. The combination of high-quality food and a great atmosphere left me beaming with joy. I ordered the Futomaki roll and Nigiri set, both of which were incredibly fresh and tender. The Umami Oden Soup I had as a side dish was also delicious. I'm already looking forward to returning and trying more of their dishes.”
Hon Hamachi
$5.00
One piece of Japanese yellowtail nigiri served over rice.
“The handrolls were absolutely delicious. The staff were very attentive and the food came out quickly. There was enough variety to incentivize you to try the different options, but not so much that you would get overwhelmed. We went during happy hour and were very pleased with the experience. The restaurant is not very big, but it was not busy during our visit.”
Sake Toro
$6.00
One-piece nigiri topped with rich Scottish salmon belly.
“An excellent place to grab very special sushi. Expensive but worth every penny. It is an experience. Follow chefs recommendations!”
Akami
$5.00
One-piece nigiri topped with lean bluefin tuna.
“Incredible surprise in SF! I felt like having kaisendon and this popped up, so I went with my GF to check. Met the owners who told me they just took over, very nice couple. Everything was fresh, authentic Japanese cuisine. Excellent service, Totally recommend this place if you like Real Sushi. Ah, the Gohan was properly cooked and seasoned. It's a 5 out of 5 for me def.”
The Roll (Signature) (6pc)
$17.00
A six-piece sushi roll with tuna, salmon, amberjack, and vegetables.
“On a rainy day, my friend and I kicked things off with hot sake, which was just what we needed. The Kinoko Nimono was the perfect starter—light, flavorful, and absolutely memorable. We also tried their signature “The Roll,” which was packed with bold flavors and a great balance of textures. The standout, however, was the Unagi Yakiniku Don. The portion of unagi was generous, and the flavors were spot-on—easily one of the best I’ve had in San Francisco. I’ll definitely be coming back to this place soon!”
Snow Crab Roll (6pc)
$16.00
Six sushi-roll pieces with snow crab, fried kanikama, and avocado.
“Best crab roll in the city and amazing service!”
Konbu-Jime Salmon Roll (6pc)
$16.00
Six sushi-roll pieces with kelp-cured salmon, avocado, and cucumber.
“I am super excited to have futomaki restaurant near my place! Their rolls are amazing, but their Uni-Ikura yubu is the best!!! Definitely willing to try other foods next time.”
Dry-Aged Tuna Roll (6pc)
$16.00
Six sushi-roll pieces with dry-aged bluefin tuna, cucumber, and shiso.
“This place is amazing the fish was so fresh probably the best sushi in the city for sure!”
5pc Inari Set (+ Housemade Seaweed Salad)
$35.00
Five tofu-pouch sushi pieces with seaweed salad; choose five fillings.
“The food here is delicious & I found the service to be really attentive & helpful. The bowls have generous & tasty fish servings & the yubu set was great.”
Fatty Tuna Inari
$15.00
Inari sushi with fatty bluefin tuna, pickled daikon, and micro shiso.
“Awesome dining experience! Tasteful sushi rolls and the best cheesecake made in-house by Justin. We’ll be back for sure 👍🏼”
Lunch Chirashi Bowl
$26.00
Lunch bowl with tuna, salmon, hamachi, snow crab, and vegetables.
“The best sushi restaurant in SF. Foods were delicious, quality of food was great and service was excellent. I was very impressed by the quality of fish, even rice and soy sauce with reasonable price.”
Lunch Special Set
$28.00
Sushi lunch set: four nigiri, salmon roll, inari, seaweed salad, miso soup.
“Wonderful food and atmosphere. The waiter was very attentive. So many people from the Pokemon xp festival came here also! The oden was delicious and the unagi yakiniku donburi was amazing. The lunch sushi set was amazing and authentic, you don’t need shoyu for the sushi as the chef has put enough shoyu for flavor.”
The Roll serves sushi with dry-aged tuna in rolls, aged salmon in inari, and snow crab in a chirashi bowl. Other fillings include marinated Japanese BBQ beef and simmered mushrooms with cream sauce.
Shoyu Ikura features housemade salmon caviar. Creamy Avocado Inari pairs fresh avocado with housemade aioli and red tobiko, while Fatty Tuna Inari combines fatty bluefin tuna, takuan, and micro shiso.
Visit The Roll in San Francisco, CA for dine-in, or order pickup or delivery. Hokkaido Scallop Inari pairs Hokkaido scallop with mentaiko mayo and black wasabi tobiko. Ama-Ebi comes as one piece of sweet shrimp.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
