Tuna, salmon, and scallop feature in seafood rolls and inari at The Roll in San Francisco, where you can order your meal for pickup.
Order onlineCreamy Avocado Inari
$5.00
Tofu-pouch sushi filled with avocado, aioli, and red tobiko.
“Everything was incredible and reasonably priced. All the fish was creamy and melted in your mouth. Just amazing. Their cheesecake dessert was also amazing. The staff was really friendly. Overall, I highly recommend if you're wanting to go somewhere with a casual atmosphere, decent prices, but with food that tastes and looks super high end and luxurious.”
Umami Oden Soup
$14.00
Japanese soup with fish cake and daikon radish.
“Everything I ordered was so delicious! So fresh sushi. I really liked Oden soup and moriawase and Inari set! Recommend for date night, good vibe”
The Roll (Signature) (6pc)
$17.00
Six-piece sushi roll with tuna, salmon, avocado, cucumber, and egg.
“Incredible sushi - The Roll (the dish) is incredible”
Konbu-Jime Salmon Roll (6pc)
$16.00
Six-piece salmon roll with avocado, cucumber, pickled radish and shiso.
“We’re so excited this spot opened in SoMa! We visited today and enjoyed their oden soup (so much that we had two bowls!), sushi, and futomaki. Everything was delicious, and the atmosphere was cozy and chill. It’s a perfect place to unwind with amazing food. We were so busy enjoying the food that we didn’t have time to take more pictures—but that just shows how good it was! Highly recommended, and we’ll definitely be back!”
Nigiri 9pc Set
$48.00
Nine nigiri pieces served with seaweed salad and assorted seafood toppings.
“Wonderful food and atmosphere. The waiter was very attentive. So many people from the Pokemon xp festival came here also! The oden was delicious and the unagi yakiniku donburi was amazing. The lunch sushi set was amazing and authentic, you don’t need shoyu for the sushi as the chef has put enough shoyu for flavor.”
Sake Toro
$6.00
One piece of nigiri topped with Scottish salmon belly.
“What a fantastic restaurant! We stopped in, not knowing what to expect, but we were VERY impressed. Everything we got was delicious, fresh, and beautiful. The edamame was great, fish items were incredibly crafted, and the service was even better.”
Sake
$5.00
One piece of Scottish salmon over seasoned sushi rice.
“Love the freshness of the fish! We had chirashi bowl (different name on menu), temaki (hand rolls), maki and sashimi (see attached pictures). They were all so delicious and carefully put together. Prices are not cheap but reasonable. Totally love this place! Our servers were friendly and attentive.”
Hon Hamachi
$5.00
One piece of nigiri topped with Japanese yellowtail.
“A very good spot for tasty and fresh sushi and sashimi. Good variety of available sets. Minimal and pleasant decor”
Konbu-Jime Salmon Inari
$7.00
Tofu-pocket sushi with aged salmon, yuzu dressing and yuzu roe.
“The BEST sushi around. We absolutely love this gem of a place, the fish is fresh, food is incredible, and the vibes are immaculate. This is a MUST if you’re in town. It’s our favorite go-to spot.”
Hokkaido Scallop Inari
$8.00
Sushi rice in a tofu pouch topped with scallop, mentaiko mayo, and tobiko.
“The oden soup was absolutely incredible, with a rich, flavorful broth that left a lasting impression. The sashimi was super fresh, and both the futomaki and yubu were delicious!! Especially the yubu, which quickly became my favorite. The staff was exceptionally kind and attentive, making the whole experience even more enjoyable. Whether you’re looking for a quick meal or a place to have drinks with great food, this spot is perfect. Highly recommended!”
Fatty Tuna Inari
$15.00
Inari sushi topped with fatty bluefin tuna, pickled radish, and shiso.
“First time here. The taste,atmosphere, and service was amazing. You must try the rolls and especially the Yubu are so tasty omg for real. I highly recommend here.”
Uni Ikura Inari
$14.00
Inari sushi topped with sea urchin and soy-cured king salmon roe.
“I am super excited to have futomaki restaurant near my place! Their rolls are amazing, but their Uni-Ikura yubu is the best!!! Definitely willing to try other foods next time.”
The Moriawase (Signature)
$49.00
A sashimi rice bowl with assorted seafood, vegetables, and aged fish.
“It took me a long time to persuade my spouse to check out this newish place — because of the name, he thought they only served rolls! However, for those of you who want more than rolls, let me assure you that rolls are only a small section of the menu. I loved the Moriawase bowl; a delicious splurge, well worth it. The service was exceptionally good.”
BBQ Unagi Yakiniku Don
$35.00
A warm rice bowl with barbecued eel, marinated beef, and poached egg.
“On a rainy day, my friend and I kicked things off with hot sake, which was just what we needed. The Kinoko Nimono was the perfect starter—light, flavorful, and absolutely memorable. We also tried their signature “The Roll,” which was packed with bold flavors and a great balance of textures. The standout, however, was the Unagi Yakiniku Don. The portion of unagi was generous, and the flavors were spot-on—easily one of the best I’ve had in San Francisco. I’ll definitely be coming back to this place soon!”
Dry-Aged Tuna Don (GF)
$42.00
A rice bowl with dry-aged bluefin tuna, snow crab, roe, and vegetables.
“Awesome food!! The fish seems genuinely imported.”
Konbu-Jime Salmon Don (GF)
$42.00
Konbu-cured salmon, crab, flying fish roe and vegetables over rice.
“Been here many times, and it never disappoints. My fav- kaisen don, tuna yubu, mushroom appetizer, and oden soup. Surprisingly, the karaage curry don is the best curry I’ve had in SF. Such a hugh quality fish at a reasonable price. Good for dates or work dinners.”
At The Roll, seafood spans rolls with dry-aged bluefin tuna, inari with scallop and mentaiko mayo, and fish cake soup with daikon. Other fillings include avocado, cucumber, takuan, shiso, and tamago.
Shoyu Ikura features house-made salmon caviar in a one-piece serving. Sake Toro is Scottish salmon belly, while Chu-Toro offers medium fatty bluefin tuna; both also come as single pieces.
Order your meal from The Roll in San Francisco for pickup or delivery, or visit for dine-in. BBQ Unagi Yakiniku Don pairs BBQ freshwater eel with Japanese marinated BBQ beef and a poached egg.
Our guests love these customer favorites. If you're visiting us these are some of the food options we recommend most often.
